Ingredients
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1
|
cup
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Blue Ribbon® Whole Grain Brown Rice
|
|
2
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cups
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chicken breast, cooked and cubed (about 3 pieces)
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1/2
|
cup
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celery, finely sliced
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1/4
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cup
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green salad olives, sliced
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|
1/4
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cup
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green onion, chopped
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1/2
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cup
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mayonnaise
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1/4
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tsp
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ground black pepper
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1/4
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cup
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Italian salad dressing
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|
1/2
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cup
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cashews, coarsely chopped
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|
|
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lettuce leaves (optional)
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Cooking Directions
Prepare rice according to package directions. In a mixing bowl, combine cooked rice, chicken, celery, olives, and green onions. In a small bowl, stir together mayonnaise, pepper, and Italian dressing; and add to chicken mixture. Toss gently. Cover and chill.
Just before serving, add cashews. If desired, place salad into lettuce lined salad bowl or plates.