Calypso Fruit Smoothie

Serves 4

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Ingredients

1 cup cooked Blue Ribbon® Whole Grain Brown Rice
1 cup pineapple juice, chilled
1 cup orange juice, chilled
1 ripe banana
1 can (11 1/2 oz.) mango nectar, chilled
1 Tbsp lime juice
fresh mint leaves, for garnish

Cooking Directions

Combine all ingredients in a blender and process until smooth.  Garnish with mint leaves.
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