How do I thaw Blue Ribbon® White Rice that I have stored in the freezer?
Let the frozen rice come to room temperature, and then reheat. Add 2 tablespoons of water per 1 cup of rice, heat in a saucepan over medium heat, stirring constantly. For the microwave oven, add 2 tablespoons of water per 1 cup of rice, cover and heat for about 1 minute.
How long can I store cooked Blue Ribbon® White Rice in the refrigerator? Freezer?
Cooked rice can be refrigerated for up to six days, or stored in the freezer for six months.
What can I do with leftover Blue Ribbon® White Rice?
Cover and refrigerate for up to six days.